Sartori's Limited Edition Cognac BellaVitano was named "Best USA Cheese," received a Super Gold Medal and finished third in the world in the 2011 World Cheese Awards in Birmingham, England. There were more than 2,500 entries from more than 30 countries.
Sartori, based in Plymouth, also won an five gold medals and a bronze. Cognac BellaVitano is made in limited quantities each year. In addition, Sartori won gold medals for its Dolcina Gorgonzola, Limited Edition Caprimenthe, Sartori Reserve Extra Aged Fontina and Canella BellaVitano. Cinnamon BellaVitano took a Super Gold Medal and finished in the top 16 overall. SarVecchio Parmesan, recent winner at the Global Cheese Awards was presented a bronze medal.
"We were advised that our overall third place out of over 2,500 entries was the highest achievement ever recorded at this competition for a cheese from the United States," said Jeff Schwager, Sartori president, who attended the competition. "Being awarded 'Best in the USA,' and third best in the world, among a number of other gold medals is truly an honor beyond all words. These awards recognize all of our team members and our patron farmers for their efforts and commitment every day to making the best cheese in the world."
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